2 cups cooked
pumpkin, mashed
25 gm
cake flour
2 teaspoons
of baking powder
half
a teaspoon salt
2 eggs
cinnamon
sugar.
Method:
1.
Mix all the ingredients together.
2.
Fry spoonfuls in oil.
3.
Drain them on paper towel.
4.
Sprinkle them with cinnamon sugar or hot syrup if you are having
them
for pudding